Chocolate Tea

Chaff Tea.jpg
cYtw9mYwKzJz-wDT1HEbZRfyJxpFLIrjLV1I7lZohrs.jpeg
Chaff Tea.jpg
cYtw9mYwKzJz-wDT1HEbZRfyJxpFLIrjLV1I7lZohrs.jpeg

Chocolate Tea

from 12.00

Chocolate tea is a bi-product from the chocolate making process. Many companies throw away their chaff or the shell outside of the nibs. At Hanalei Organic we don't like to waste any part of the cacao fruit.  By separating the chaff from the nibs, we achieve a beautiful loose tea. The flavor is slightly sweet, rich and earthy. The tea contains a small amount of a caffeine-like stimulant called theobromine. Brew it like loose-leaf tea in a pot or french press and enjoy!

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